Before brunch, our friends decided to make a quick pit stop at Raised Doughnuts. It’s a very popular spot so come early (or order ahead of time) if you want certain flavours.
Hours. Closed Wednesday and they stay open until they’re sold out.
We dropped in on a Saturday (around 11:00am) and they were almost sold out of everything; only three flavours were left so we grabbed one of each.
Closeup of the labels. Can’t believe they sold out of all those flavours already.
The inside has three tables inside along with a hipster neon sign.
Some merchandise and a cute dog napping in the corner.
The menu is split into drinks, doughnuts, monthly flavours, specials and pupnuts.
Strawberry balsamic ($3.25 US)
This was one of their April specials. We snagged the last one! Texture is light and fluffy.
Plain glazed ($2.00 US)
Simple but good if you like your doughnuts classic.
Apple fritter ($3.00 US)
This one was my favourite. Real bits of apple pieces.
Will have to come back for their mochi doughnuts!
Raised Doughnuts
https://www.raiseddoughnuts.com/
1101 23rd Ave
Seattle, WA
(206) 945-2353
