Been meaning to return to Uno Gelato since our first visit a few months ago. This is their Kitsilano location, a few doors down from Thomas Haas. There’s two other locations (Stamps Landing and downtown).
Sign outside. Logo is sharp; classic and clean.
Cute little ice cream cart that they had outside.
We dropped in on a Saturday afternoon (around 2:15pm). It’s small inside with two tables but there’s a small bench out front.
Service wasn’t the friendliest but at least we were able to sample half a dozen flavours.
There’s 12 flavours up on the board along with half a dozen featured ones.
Prices are on the high end ($6.50 single, $8.50 double) but waffle cone is included.
Four types to choose from; gluten free, charcoal, waffle and chocolate.
Double scoop ($8.50)
We went with the Buffalo milk lemon (water buffalo milk with Sicialian lemon oil) and mango tango (spring sorbetto with fresh mangoes). Buffalo milk was the winner; creamy and airy. The mango flavour was slightly subdued but if you like things not overly sweet, you’ll enjoy this one.
Decent gelato but prices are high. Doesn’t crack my top 3 ice cream spots in town.
Uno Gelato (Kitsilano)
2579 W Broadway