Good Stock Restaurant & Catering

Look, another vegetarian place! Good Stock Restaurant & Catering focuses on being a quick service, healthy plant based restaurant. This sounded like the perfect place to take Jboi and L, my favourite vegan couple.

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Hours. Pretty solid that they’re open everyday.

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They also have the menu on display outside.

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We came on a Sunday for a late lunch (1:00pm). The inside has a very clean, crisp industrial look to it with tons of seating available.

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They have a lot going on. There’s a different daily special for everyday of the week.

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Healthy smoothies.

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Some house made punch and n-ice cap iced coffee.

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Group takeout meals. Actually, make that take-away camping packages! Cool idea.

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They’ve even got gelato from Da Vinci (from St. Albert).

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You can get it by the pint ($6.25).

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Or if you’d rather enjoy here, get it by the scoop ($4.35).

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These were on display around the corner from the main counter. Some desserts and quick take out meals.

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The main menu focuses on a few things: bagels, soup, probiotic cashew cheeze wheel, main courses, snacks, desserts and beverages.

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Strawberry lime hibiscus punch ($2.50)
DSC02175It’s made in house. I found the drink quite floral and light in taste but Jboy and L liked it.

Roasted tomato pepper kale ($5.50)
DSC02178We added bottom rice ($1.50) to make it a bit more substantial. Can I add that $1.50 for a scoop of rice is ridiculous? That being said, the soup was very hearty and had good flavour.

Loaded taco bowl ($12.50)
DSC02176Veggies, beans and walnut meat on a bed of rice topped with crushed tortilla chips, cashew sour cream and salsa. This looks like one hot mess. Taste = average.

Mac & cheeze with shredded rainbow salad ($10.50)
DSC02177Macaroni noodles mixed with a creamy cashew cheeze carrot sauce and topped with a herb infused nutritional yeast mixture. The salad had beets, red cabbage, carrots, kale, chick peas and a maple dijon dressing. The mac was lacking that creamy, oozy satisfaction. I’ve yet to be impressed with any vegetarian style mac & cheese.

The rainbow salad was probably the best thing we ordered. Healthy with a great balance of flavours and texture, I’d get this on it’s own.

Quesadilla with potato salad ($12.00)
DSC02173Tomato tortilla, house-made queso sauce, walnut taco meat, avocado and beans. The sauce had good flavour and a wee bit of heat to it. Would have liked to have had the quesadilla crunchier.

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Creamy potato salad was made with a cashew based dressing, green onion and smoked paprika. Pretty boring; seemed like just filler to me.

It’s great to see more vegetarian places like GS opening up. Edmonton needs more variety and diversity in it’s food options.

Good Stock Restaurant & Catering
https://www.goodstockrestaurant.com/
11409 – 40 Avenue
Edmonton, AB
(587) 499-8793

Good Stock Restaurant Menu, Reviews, Photos, Location and Info - Zomato

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